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Nutritional Diagnosis:
Introduction To Nutrtional Diagnosis
General Observations Of Nutritional Diagnosis
Caloric Nutrition
Caloric Undernutrition
Portein Nutrition
Protein Deficiency
Protein Nutrition And Cirrhosis Of The Liver
The Kwashiorkor Syndrome
Protein Needs For Repletion
Carbohydrate Nutrition
Lipid Nutrition
Absorption Of Lipids
Ketosis
Lipids And Liver Disease
Lipids And Gallbladder Disease
Mineral Nutrition
Water Intoxication
Sodium And Chloride
Potassium
Calcium
Phosphorus
Magnesium
Sulfur
Copper
Cobalt
Iodine
Vitamin Nutrition - General Observances
Vitamin A
Vitamin B Complex
Thiamine
Riboflavin
Niacin
Vitamin B6
Pantothenic Acid
Folic Acid
Vitamin B12
Choline
Biotin
Inositol
Ascorbic Acid
Vitamin D
Vitamin E
Vitamin K
More Articles About Health And Nutrition

Biotin

( Originally Published 1956 )



It seems most unlikely that spontaneous biotin deficiency will be observed in human subjects. Although biotin is presumably an essential nutrient, not only is it present in food but it is synthesized by the intestinal flora. The amounts of biotin excreted in the urine and in the feces are greater than the intake. Current knowledge of the metabolism of biotin has been reviewed by Wright (140) . Biotin is the anti-egg white iniury factor; raw egg-white contains avidin which combines with biotin making it unavailable to the body. Sydenstricker and associates (141) produced experimental human deficiency by feeding large amounts of raw egg-white. Manifestations included anorexia, muscle pains, and dry scaly dermatitis.



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